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    Home » Recipes » Popsicle Recipes

    Coffee popsicles recipe, without milk

    April 4, 2019 by Raks Anand 1 Comment / Jump to Recipe

    coffee popsicles recipe Coffee popsicles recipe, without milk, added flavours like cardamom and saffron. A summer treat for coffee lovers, light and refreshing.

    When we went to Dubai trip, during our desert safari, we stopped at a restaurant for dinner. We were given welcome drink, which was black coffee, perfectly balanced in taste and flavour. Coffee was light, flavoured with cardamom majorly I could sense. Later realized it had saffron too.

    So I wanted to try that coffee in that style. I had mocha pot earlier for a video shoot, during when I had black coffee few times and developed taste for it. I planned popsicle with it too for summer. I used preethi coffee maker to make coffee.  You can collect the leftover coffee if you make coffee everyday like me, later use it up for popsicles. Since we are adding cardamom, saffron for flavour, you need not worry much about coffee flavour, though there will be the flavour. Check out my other popsicle recipes

    coffee-popsicles
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    5 from 1 vote

    Coffee popsicles recipe

    Coffee popsicles recipe, without milk, added flavours like cardamom and saffron. A summer treat for coffee lovers, light and refreshing.
    Course Snack
    Cuisine Mediterranean
    Prep Time 15 minutes
    Cook Time 5 minutes
    Freezing time 12 hours
    Total Time 20 minutes
    Servings 2
    Cup measurements

    Ingredients

    • 3 tablespoon Ground coffee
    • 130 ml Water
    • 1 Cardamom crushed
    • 4 strands Saffron
    • ¼ cup Sugar
    Prevent your screen from going dark

    Instructions

    • I prepared light coffee just for making coffee pops, but you can use leftover collected coffee too. 
    • So prepare or collect coffee as per your wish.Add cardamom, saffron and sugar. 
    • Let it seep for 15 mins.Filter it through a metal strainer once it comes to room temperature.
    • Fill in popsicle moulds and freeze overnight.
    • To demould the popsicles, show under running water for 1 minute and pull out gently.

    Notes

    • Dilute the coffee as needed. 
    • You can try jaggery or nattu chakkarai for different taste. 
    • Try adding cream or milk if you like it with milk.
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    Step by step coffee popsicles:

    1. I prepared light coffee just for making coffee pops, but you can use leftover collected coffee too. So prepare or collect coffee as per your wish.step1 coffee preparation
    2. Add cardamom, saffron and sugar. Let it seep for 15 mins.coffee-pops2step 3 ready
    3. Filter it through a metal strainer once it comes to room temperature.
    4. Fill in popsicle moulds and freeze overnight.step 5
    5. To demould the popsicles, show under running water for 1 minute and pull out gently.finally enjoy
       

    Enjoy coffee popsicles

    coffee popsicles

    More Popsicle Recipes

    • Tomato cardamom popsicles recipe
    • Fruit loops cereal popsicle recipe
    • Cantaloupe popsicles recipe, cantaloupe lemon popsicle
    • Mango yogurt popsicles recipe

    Reader Interactions

    Comments

    1. Poshika

      October 24, 2019 at 5:16 am

      These look really good I can’t wait till I get a chance to try out making them.

      Reply

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    Raks anand

    Hi, I'm Rajeswari Vijayanand! I am the person behind Rakskitchen, sharing recipes with pictures & videos.

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    Raks anand

    Hi, I'm Rajeswari Vijayanand! I am the person behind Rakskitchen, sharing recipes with pictures & videos.

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