Custard apple also known as seetha pazham (in Tamil) is an amazing fruit with enormous health benefits. It has anti cancerous properties, is high in magnesium, good for arthritis and cardio vascular diseases etc. Vj always ask me to buy and make juice. As a kid, I used to love this fruit but eat it as such as fruit. But had no clue how one could make juice with it as its pulp is around lots of seeds. I tried once couple of months back with a variety I bought from Fairprice, its outer skin was dark in colour, unlike the Indian variety which had green outer skin. I just used my mixer and used juice/ inch/ pulse option to make juice and could eliminate the seeds easily. Now again we got the fruit from Mustafa, the green variety and made juice. I had this picture for long time now in the drafts and thought of posting now as I am spending my time with my parents who are here with me for some time. There is no such recipe in this, but who ever thinks its not easy to make juice at home with this fruit, its not that difficult, you can make at home easily.