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    Home » Recipes » Chaat recipes

    Dahi puri recipe | Indian chaat recipes

    Updated on November 13, 2022 by Raks Anand 47 Comments / Jump to Recipe

    Dahi puri is an Indian chaat type snack made with fried mini puri and sweetened curd as main ingredient.

    It is my top most favorite among the chaat recipes! It's just not for me, but popular among Indian, mainly in north India as street food. Let's see how to make this at home hygienically.

    dahi puri recipe
    Dahi puri

    When you have the components for the dish, it is easy to assemble. All you need is a little bit of pre-preparations.

    Check out my fusion spicy version with schezwan sauce and my aam version of this delicious snack.

    Jump to:
    • Ingredients
    • Method
    • Top tip
    • Recipe card

    I can just live with chaats. The sweet chutney, sweetened dahi, each and everything in it, I just love and enjoy it every bite!

    I love pani puri, sev puri a lot too. Bhel puri is not my plate of chaat, except if it is from Kailash parbat.

    It will be only for my sake if we visit that restaurant. Only 2-3 times I have been there. That includes 2 party treats 😀 So here’s my version of dahi puri.

    dahi puri

    Ingredients

    Puri - Crispy mini puri serves like a shell, holds the other ingredients in this dish. It can be store bought or homemade as well.

    Curd - Plain yogurt or called as Dahi, is the star ingredient as the name indicates. Use fresh stock which is not sour. Check out my how to make curd at home post.

    Green chutney - Takes just 5 minutes to prepare at home and you can make it ahead. Check ingredients for link for all these ingredients.

    Sweet chutney - I usually make it at home as it's the best I would say. One of the main ingredient in any chaat, I love it a lot.

    Sev - These mini crisps are must in my chaat items. This too can be store bought or homemade sev. Make sure to buy nylon sev (thin ones) if you are buying.

    Other than this, I have used boiled peas and potato for filling along with chilli powder, chaat masala powder and coriander leaves.

    Dahi puri recipe

    Method

    You can prepare chutneys, sev, puri beforehand 2-3 days well ahead. After that making chaat at home is easy!

    1. Gather the ingredients needed together firstly. Break the puris in the middle to make a hole and place in a serving plate.
    arrange

    2. Secondly, stuff loosely the boiled potato cubes and green peas. Add a dash of sweet and green chutneys over it. Above this, add the thick beaten sweet curd.

    Indian street food

    3. Pour the remaining curd over the puri and again sprinkle green and red chutneys over the puris. Finally, sprinkle sev all over and red chilli, chaat masala powder and coriander leaves too.

    beautiful assembly of Dahi puri

    Enjoy immediately these wonderful juicy, sweet puris. Anyone want Dahi puri? 😉

    dahi puri

    Top tip

    You can also use the pani puri papad if you are living abroad. These are easily available in Indian super markets. Source this and stock them when you visit India.

    Air fry, microwave, deep fry these any time you want and it's so handy. I have shared Air fryer version in the below short video, check it out.

    You can also use oven like I have shared in my Instagram video.

    Recipe card

    dahi puri recipe
    Print Pin
    5 from 1 vote

    Dahi puri recipe

    Dahi puri is my top most favorite among the chaat recipes! It's just not for me, but popular among India, mainly north Indian street food.
    Course Snack
    Cuisine Indian
    Prep Time 20 minutes minutes
    Cook Time 20 minutes minutes
    Servings 2 people
    Cup measurements

    Ingredients

    • 12 Crispy mini puri
    • 1 Potato boiled & cubed
    • ¾ cup Green peas any cooked legume like black chickpeas, whole green gram
    • ¾ cup Sev
    • Green chutney
    • Sweet chutney
    • 1 cup Curd beat smoothly with a tablespoon of sugar
    • Chaat masala For sprinkling on top
    • Red chilli powder For sprinkling on top
    • Coriander leaves for garnish
    Prevent your screen from going dark

    Instructions

    • You can prepare chutneys, sev, puri beforehand 2-3 days well ahead. After that making chaat at home is easy!
    • Gather the ingredients needed together firstly. Break the puris in the middle to make a hole and place in a serving plate.
    • Secondly, stuff loosely the boiled potato cubes and green peas. Add a dash of sweet and green chutneys over it. Above this, add the thick beaten sweet curd.
    • Pour the remaining curd over the puri and again sprinkle green and red chutneys over the puris.
    • Finally, sprinkle sev all over and red chilli, chaat masala powder and coriander leaves too.

    Video

    View this post on Instagram

    A post shared by Rajeswari Vijayanand (@rakskitchen)

    Notes

    • If the chutneys and puris are ready, then your snack time will be enjoyable. You can always make use of readymade items too. In India then these puri and chutneys are readily available.
    • Use thick curd and beat it with sugar for tasty dahi puris.
    YoutubeDo you like short videos? Subscribe now!
    InstagramMention @rakskitchen or tag #rakskitchen if you have tried this recipe.

    Other Tempting Chaat recipes

    • sweet potato chaat
      Easy sweet potato chaat, chatpate shakarkand chaat
    • sweet-chutney-recipe
      Sweet chutney for chaat | Imli chutney recipe
    • garlic-bhel-recipe
      Garlic bhel, Karnataka style street food
    • masala-puri-chaat-recipe
      Masala puri recipe, Bangalore street food style

    Reader Interactions

    Comments

    1. sowmya's creative saga

      June 11, 2012 at 10:52 am

      yuumm yuumm..love dahi poori..its my favourite.. I want some..

      Reply
    2. Akila

      June 11, 2012 at 11:06 am

      Slurrppp.... Want to finish them all... Ur pictures are tempting me sooo much.....

      Event: Dish name starts with M

      Reply
    3. Priti

      June 11, 2012 at 11:10 am

      Yum ....drooling here now ...such tempting clicks

      Reply
    4. Sangeetha Nambi

      June 11, 2012 at 11:20 am

      Colorful clicks and its tempting me toooooo 🙁

      Reply
    5. Hamaree Rasoi

      June 11, 2012 at 11:32 am

      I wish the technology becomes so advanced that I have have any dish from the screen :-p. Looks temping

      Reply
    6. Chitra

      June 11, 2012 at 12:06 pm

      I love this a lot but never tried on my own. Awesome clicks 🙂

      Reply
    7. Sharmilee! :)

      June 11, 2012 at 12:22 pm

      One of the best pics, my most fav too. Enaku ipo dahi puri sapidanum pola iruku...feel like grabbing it.Lovely colors and tempting chat!!!

      Reply
    8. Tina

      June 11, 2012 at 12:23 pm

      wow..wow...wow.....

      Reply
    9. Radhika

      June 11, 2012 at 12:55 pm

      what a lovely myriad of colors. love chaats any time...

      Reply
    10. Recipe world

      June 11, 2012 at 1:05 pm

      Tempting chaat! Loved your presentation..

      Reply
    11. Kavitha Bhargav

      June 11, 2012 at 1:59 pm

      Awesome and neat

      Reply
    12. Suja Manoj

      June 11, 2012 at 2:08 pm

      Drooling here,superb clicks.

      Reply
    13. Shama Nagarajan

      June 11, 2012 at 2:19 pm

      delicious dear..inviting you to join : Street Party Food Event in my blog .

      Reply
    14. Torviewtoronto

      June 11, 2012 at 2:21 pm

      yummy looking puri and presentation

      Reply
    15. Anu

      June 11, 2012 at 2:22 pm

      so tempting dahi puri, nice clicks. I love dahi pooris.

      Reply
    16. M D

      June 11, 2012 at 2:26 pm

      That's such crisp and beautiful photography! Aaah tempting me to the core!

      Reply
    17. notyet100

      June 11, 2012 at 2:36 pm

      Feel like picking one,,,:) yum,,,

      Reply
    18. Hema

      June 11, 2012 at 2:37 pm

      Very tempting clicks, love these puris..

      Reply
    19. Sathya Sankar

      June 11, 2012 at 2:40 pm

      Very tempting and yummy dahi puris, wish i could grab one from your plate!

      Reply
    20. Priya

      June 11, 2012 at 2:59 pm

      Super tempting dish,makes me hungry.Drooling rite now here.

      Reply
    21. Prathibha

      June 11, 2012 at 3:46 pm

      Dahi puri is in fact my fav too..like u,bhel puri is my least preference in any chat center...very tempting clicks..looks good

      Reply
    22. Laavanya

      June 11, 2012 at 5:23 pm

      yummy is all i can say!

      Reply
    23. faseela

      June 11, 2012 at 6:14 pm

      awesome dear....

      Reply
    24. Madhavi

      June 11, 2012 at 6:21 pm

      OMG mouth-drooling dahi puri..yum yum 🙂

      Reply
    25. Sanoli Ghosh

      June 11, 2012 at 7:59 pm

      What a mouth-watering chaat.............so tempting and very nice picturization. Delightful......

      Reply
    26. Sangeetha

      June 11, 2012 at 9:08 pm

      wow...so tempting n delicious looking dahi chaat...nice presentation!
      Spicy Treats

      Reply
    27. R

      June 11, 2012 at 10:21 pm

      looks awesome. can eat chaat anytime :))

      Reply
    28. Srimathi

      June 11, 2012 at 10:45 pm

      Killer clicks and my mouth is watering so much. Need to have some dahi puri soon.

      Reply
    29. Kanchan

      June 12, 2012 at 1:33 am

      Looks awesome,,, my favorite chaat ... so when can i come by for some bites 🙂

      Reply
    30. Reshmi Mahesh

      June 12, 2012 at 3:05 am

      Tempting dahi puri...Awesome clicks...

      Reply
    31. Divya Kudua

      June 12, 2012 at 3:46 am

      Dahi poori is one of my favorite chaat items.I love it with lots of sweet and sour chutney-slurp!

      Reply
    32. Gayathri NG

      June 12, 2012 at 4:19 am

      Wow simply irresistible chaat, i feel like grabbing the plate from the screen...:)

      Reply
    33. Mahi

      June 12, 2012 at 5:16 am

      சிவப்பு சட்னி-பச்சை சட்னியால் சிலுவையில் அறையப்பட்ட 🙂 தஹிபூரிகளின் ஆத்மா சாந்தியடைவதாக! ஆமென்! :)))))

      இப்படி போட்டோவா போட்டு எங்க நாக்கை சிலுவையில் அறையறீங்களே ராஜீஈஈ..!! 😛 :)))))

      நேர்ல சாப்பிடலைன்னாலும் கண்ணால சாப்பிட்ட மாதிரி இருக்குது. சூப்பர்ப்!

      ஆனாலும் ஒரு சின்ன கரெக்ஷன் சொல்லிட்டுப் போறேன், ரெட் சட்னிக்கு ரெட் கலர் லிங்க், பச்சை சட்னிக்கு பச்சை கலர் லிங்க் குடுத்திருக்கீங்க, அப்ப பூரிக்கு என்ன கலர் லிங்க் குடுக்கணும்?! ;))) சரி பண்ணிருங்க,சரியா? 🙂

      Thanks for the pleasant feast to the eyes! Stunning clicks!

      Reply
    34. Valarmathi Sanjeev

      June 12, 2012 at 6:19 am

      Wish i could grab some.... is my fav...looks absolutely yummy.

      Reply
    35. Pari Cash

      June 12, 2012 at 8:17 am

      wow, raks very tasty and quick snack

      visit me

      Reply
    36. Kaveri Venkatesh

      June 12, 2012 at 9:25 am

      Dahi pooris are my favorites too...they look too tempting

      Reply
    37. Sudha Sabarish

      June 12, 2012 at 10:14 am

      I want dahi poori now itself.Feeling hungry and i miss the chat items a lot as here i don't get the taste how i use to get in hot chips and a2b in chennai.Missing chennai.Pics are tempting.

      Reply
    38. Nagashree

      June 13, 2012 at 5:05 am

      I am chat person. Love the dahi puri, love your pictures. Wonderful presentation

      Reply
    39. Prathima Rao

      June 13, 2012 at 1:37 pm

      Wow Raks..This plate of dahi puri looks so so tempting..Just wanna grab it!!!
      Prathima Rao
      Prats Corner

      Reply
    40. runnergirlinthekitchen.blogspot.com

      June 14, 2012 at 9:31 am

      Wow!! So colourful and mouthwatering! love this one.

      Reply
    41. Veena Theagarajan

      June 14, 2012 at 4:48 pm

      I am big chat person! I love any chat and can live on it.. I love food at Kailash parbhat esp chats.. My kids love chat at home ... Nice visual treat!

      Reply
    42. Anonymous

      June 15, 2012 at 2:59 am

      Hey, lovely mouth watering post, could not stop from putting a line out here. We miss delhi chaat out here in BLR and this looks the same.

      Reply
    43. Ez Cookbook

      June 15, 2012 at 3:12 am

      yum yum feel to eat... as usual lovely pics npresentation dear ....

      Reply
    44. Kavi

      June 18, 2012 at 5:28 pm

      LOOKS EXACTLY LIKE HOW WE GET IN mUMBAI! 🙂

      Reply
    45. Lakshmi Venkatesh

      December 15, 2012 at 1:50 pm

      Looks superb, very delicious. My sons fav.

      Reply
    46. Tharani Ganesh

      September 03, 2013 at 3:06 pm

      Yummy.. Nice photos.. can you please tell me how to prepare chat masala?

      Reply
    47. Sathish K

      March 01, 2015 at 2:20 pm

      looks yummy ... had t today ....

      Reply

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    Raks anand

    Hi, I'm Rajeswari Vijayanand! I am the person behind Rakskitchen, sharing recipes with pictures & videos.

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