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    Home » Recipes » Collections

    Diwali recipes, Indian Diwali recipes

    Updated on September 4, 2026 by Raks Anand 36 Comments

    Jump to Recipe

    Diwali recipes - Looking for the best Diwali recipes to make this year? Here are 100+ Indian Diwali recipes, including traditional Diwali sweets, crispy snacks, South Indian favourites, murukku and more. Making for the family or preparing a selection to share with friends and relative? You can find plenty of recipes to choose from here.

    Diwali recipes

    Check out my Diwali recipe index page to browse more. Also see Easy Diwali sweets collection for quick and simple recipes.

    Jump to:
    • About Diwali
    • Diwali Sweets
    • South Indian Diwali sweets
    • Popular Diwali sweets
    • Milk based
    • Halwa Recipes
    • Burfi Recipes
    • Ladoo REcipes
    • Kesari REcipes
    • Diwali snacks
    • Murukku
    • Classic Diwali snacks
    • Videos
    • Nostalgia
    • Recipe card
    • Diwali Recipes

    About Diwali

    What is Diwali?

    Diwali, also known as Deepavali, is Indian festival of lights celebrated by Hindus and has significance for other communities and traditions as well. The festival is associated with the victory of light over darkness and good over evil.

    For many families, Diwali is also a time for getting together, wearing new clothes, preparing special food and sharing sweets and snacks with friends, family and relatives.

    When is Diwali 2026?

    Usually falls on the month October or November depending on the lunar calendar. In 2026, Diwali falls on Sunday, November 8.

    How to celebrate Diwali?

    Diwali usually means meeting friends and family. Getting blessing from elders at home and among relatives. Usually even before a month, Diwali shopping starts. All family members get new dress to wear on Diwali day.

    Sweets and snacks are mostly prepared at home prior the festival in bulk for family to enjoy as well as to distribute to friends, family and relatives. The house is cleaned, decorated with flowers and lights for Diwali. On Diwali days, family members get up early. Elder at home apply oil on head to the family members. Everyone takes shower (Oil bath) and wear new clothes. Sweets, snacks, new clothes, jewelry and special menu is prepared to offer in front of God. Children burst crackers.

    Diwali Sweets

    For the festival of light, sweets go hand in hand. Traditional sweets are prepared at home to enjoy with family and to share with friends and relatives. There are plenty of choices here, from syrup-based sweets such as Gulab Jamun and Jangri, to halwa, burfi, ladoo and South Indian favorites.

    Gulab Jamun Recipes

    Gulab jamun is one of the most prepared sweets across India. We get Instant Jamun mix to prepare quick and easily.

    Otherwise, you can also prepare it from scratch and make few variations when it comes to Gulab jamun.

    Here are some gulab jamun recipes:

    Gulab jamun with khoya

    5 from 4 votes
    Gulab jamun with khoya/ kova, we can prepare from scratch at home for the festival of lights. In sticky sugar syrup it tastes delicious.
    20 minutes mins
    gulab jamun with khoya

    Sweet potato gulab jamun recipe

    5 from 4 votes
    Sweet potato gulab jamun recipe, easy to make with simple ingredients - No khoya no milk powder. With step by step pictures for easy learning
    30 minutes mins
    sweet potato gulab jamun

    Makkan peda recipe

    5 from 5 votes
    Makkan peda recipe is similar to gubab jamun, but with dry fruits stuffing. Made using khoya, maida as main ingredients. Full video, step by step photos.
    20 minutes mins
    Arcot makkan peda recipe

    Bread gulab jamun recipe

    5 from 2 votes
    Bread gulab jamun is an easy version of jamun, which is usually made with either khoya or milk powder as main ingredient.
    25 minutes mins
    bread gulab jamun

    Gulab jamun recipe using Instant Jamun mix

    5 from 2 votes
    Instant Gulab jamun recipe with store bought Jamun mix. Learn how to to make a perfect gulab jamun every time with the instant jamun mix.
    30 minutes mins
    gulab jamun sweet

    Kala jamun recipe

    5 from 4 votes
    Kala jamun, easy version with instant gulab jamun mix. Easy sweet yet special version for Diwali. Full video post.
    25 minutes mins
    kala-jamun-recipe

    Milk powder gulab jamun

    5 from 4 votes
    Homemade gulab Jamun from scratch with milk powder as main ingredient. Simple recipe with easily available ingredients.
    30 minutes mins
    gulab jamun with milk powder

    Gulkand gulab jamun recipe

    5 from 2 votes
    Gulkand gulab jamun, when you want to make the gulab jamun extra special. If you have gulkand, you can try this simple twist to the regular gulab jamun.
    30 minutes mins
    gulkand gulab jamun

    South Indian Diwali sweets

    South Indian Diwali sweets include traditional favourites such as adhirasam, suzhiyan, jangri, ladoo and mysore pak. Many of these are recipes I grew up eating and continue to make for the festival. From jaggery based adhirasam, suzhiyan to ever green classic recipes like jangri, laddu, mysore pak!

    Suzhiyan recipe

    5 from 7 votes
    Suzhiyan is a traditional sweet made in Tamil nadu, a must in our home for our Deepavali celebration. Let's see how to make suzhiyam with step by step photos and video.
    40 minutes mins
    suzhiyan recipe

    Adhirasam recipe

    5 from 23 votes
    Adhirasam is a traditional deep-fried Deepavali snack from in Tamil Nadu . Learn how to make this for festivals and special occasions with video and step by step images.
    30 minutes mins
    Adhirasam recipe

    Thengai Therattipal Recipe | Authentic Deepavali Recipes

    5 from 6 votes
    Thengai therattipal is a super easy and quick coconut based sweet. Super quick and simple recipe.
    15 minutes mins
    coconut-therattipal

    Soft Mysore pak | Traditional soft ghee mysore pak

    5 from 11 votes
    Mysore pak recipe with step by step pictures Soft, melt in mouth mysore pak recipe with loads of ghee, traditionally made for Diwali.
    30 minutes mins
    mysore pak recipe

    Badusha recipe | Balushahi

    5 from 11 votes
    Badusha or Balushahi, a flaky, soft Indian dessert with full video and step by step pictures. Maida, ghee or butter and sugar are the three main ingredients.
    20 minutes mins
    badusha recipe

    Kaju strawberry

    5 from 6 votes
    Kaju strawberry, a latest sweet I tasted when I visited Chennai this year. Learn how to make this fancy sweet with full video, stepwise pictures.
    20 minutes mins
    kaju strawberry | Diwali sweets

    Achu murukku recipe

    5 from 13 votes
    Achu murukku recipe, an eggless version with full video, step by step pictures. Rice flour, maida, coconut milk and sugar just 4 ingredients
    25 minutes mins
    achu murukku recipe

    Thengai Therattipal Recipe | Authentic Deepavali Recipes

    5 from 6 votes
    Thengai therattipal is a super easy and quick coconut based sweet. Super quick and simple recipe.
    15 minutes mins
    coconut-therattipal

    Thirupagam Recipe

    5 from 1 vote
    Thirupagam is a south Indian delicacy prepared with gram flour, cashew powder, ghee and sugar as main ingredients. It is popular in Thirunelveli district in Tamilnadu.
    15 minutes mins
    thirupagam sweet

    Popular Diwali sweets

    Here are some classic sweets that are especially nice for Diwali. You will find syrup-based, traditional made with jaggery or sugar, milk-based and a few easy options too.

    • Jangri recipe
      Jangri recipe | Indian Diwali sweet recipes
    • somas featured image
      Sweet somas recipe | Diwali sweets recipes
    • jalebi
      Jalebi recipe | Diwali sweet recipes
    • sweet boondi recipe
      Sweet boondi recipe | Easy Diwali sweets recipes
    • seeni adhirasam
      Seeni Adhirasam (Adhirasam with sugar) | Diwali recipes
    • sweet mixture recipe
      Sweet mixture recipe | Diwali recipes
    • sojji appam
      Sojji appam recipe | Sojji appam with jaggery
    • sweet potato poli
      Sweet potato poli recipe | Sakkaravalli kizhangu poli
    • apple jalebi
      Apple Jalebi recipe | Easy Holi recipes
    • paruppu poli | Puran poli
      Paruppu poli recipe | Puran poli recipe
    • Sweet sev recipe
      Sweet sev recipe | Seeni sevu
    • sweet diamond cuts
      Sweet diamond cuts | Maida biscuits recipe

    Milk based

    • how to make rasgulla at home
      Rasgulla recipe, How to make rasgulla
    • Instant Rasmalai
      Easy rasmalai recipe, how to prepare rasmalai
    • easy kalakand
      Easy Paneer Kalakand recipe - 2 ways
    • shahi tukda recipe
      Shahi tukda recipe | Shahi tukra recipe
    • badam kheer
      Badam kheer recipe | Almond dessert | Indian dessert recipes
    • basundi recipe Indian dessert
      Basundi Recipe, How to make Basundi
    • microwave therattipal
      Microwave Therattipal recipe | Easy theratti pal recipe
    • palkova recipe
      Palkova recipe, how to make palkova
    • rabri
      Rabri recipe, how to make rabri | Indian dessert
    • chocolate peda
      Chocolate peda recipe, how to make chocolate peda
    • sweet samosa
      Easy sweet samosa recipe | Holi Recipes
    • paal poli recipe
      Paal poli with rava | Paal poli recipe
    • paal-paniyaram
      Paal paniyaram recipe, how to prepare paal paniyaram

    Easy Diwali Sweets

    Don't want to spend hours in the kitchen? These easy Diwali sweets are useful when you want to prepare something homemade without taking a complicated recipe.

    Halwa Recipes

    Easy halwa recipes that you can choose ingredient and prepare it with ghee for Diwali. Fruits, dals, vegetables, flours.... what's your choice?

    • Sooji halwa
    • Moong dal halwa | Diwali-sweets
    • lauki-halwa
    • apple-halwa
    • banana-halwa-recipe
    • sweet potato halwa recipe
    • Dry fruits halwa | Corn flour halwa
    • chana-dal-halwa
    • kasi halwa recipe
    • ashoka halwa recipe
    • bread-halwa-recipe
    • godhumai halwa
    • atta kesai
    • badam-halwa
    • Corn flour halwa recipe
    • beetroot halwa

    Burfi Recipes

    Burfis are super quick to prepare (Under 30 mins). Here are some easy burfi recipes for Diwali from my website.

    • atta burfi
    • bournvita-burfi-recipe
    • rava burfi recipe
    • besan coconut burfi
    • how-to-make-gur-papdi
    • 7-cups-burfi-recipe
    • carrot burfi recipe
    • badam-burfi-recipe
    • chocolate burfi recipe
    • coconut-burfi-recipe
    • khoya-kesar-burfi

    Ladoo REcipes

    Mom makes perfect boondi ladoo just like how they serve in weddings & sweet shops. Below you can find all ladoo recipes:

    • gond ke laddu
    • thinai laddu
    • malai-ladoo-recipe
    • dry fruits laddu
    • til ke laddu recipe
    • sattu laddu recipe
    • ellu urundai
    • Motichoor ladoo
    • coconut-rava-ladoo-with-khoya
    • maa ladoo
    • Boondi ladoo recipe
    • besan-ladoo-recipe-1
    • nei-urundai-recipe

    Kesari REcipes

    Kesari are quick & easy to prepare, beginner friendly and handy when you have not planned anything.

    • mango sheera
    • paal kesari
    • rava kesari recipe
    • easy thin semiya kesari
    • semiya kesari
    • Sooji halwa

    Diwali snacks

    Murukku

    Diwali means murukku when it comes to south India. Being a south Indian, I have tasted all sort of murukku. Here are different varieties of murukku recipes in my website.

    • kai-murukku
    • Potato murukku recipe
    • thenkuzhal murukku
    • wheat flour murukku
    • magizhampoo murukku recipe
    • easy pottukadalai murukku
    • butter murukku recipe
    • ring murukku recipe
    See more Murukku Recipes →

    Classic Diwali snacks

    • karasev-recipe
    • garlic-karasev
    • Sattu sev recipe
    • omapodi-recipe
    • aloo bhujiya
    • mixture recipe | South Indian mixture
    • Chivda
    • kara boondi
    • spicy diamond cuts
    • maida seedai
    • Seepu seedai recipe
    • thattai recipe
    • milagai bajji
    • masal vadai
    • dahi-vada-dahi-bhalla
    • Samosa recipe

    Videos

    Here is the playlist in my Youtube channel where you can watch all the videos in one place.

    Nostalgia

    For me Diwali means thrill, joy, happiness. Who can ever forget the childhood days filled with all these mixed emotions. My joy starts even before 100 days from the festival. Yes! I take the calendar, mark the count down with a pencil in a corner of the daily sheet calendar.

    And every single day when I tear off the calendar sheets, I will get so excited and count my days for the big day of festival . What made Deepavali so exciting those days and why its not now, I always ask myself.

    Favorite part

    I still remember the cracker and firework stories in my childhood. Every single thing. We the kids in the street will be having competition, like in front of who's house there is more cracker papers. Burst crackers and sweep the papers in a corner to show how much we have burst. I love love to burst crackers. Right from oosi pattasu to Laksmi vedi. And the cape - dot cape, which we burst with a hammer, roll cape with the toy g*n. I am not big fan of 'at*m bom*'. It's too loud for me, no fun.

    But Laksmi vedi is class. It gives lots of paper kuppai, just what we want. And I have never burst 1000 walas. Only the 100s. And the Bijili crackers. How colorful were those bijilis used to be and sometimes, we even untie the saram red fort crackers to bijilis and burst for more time. We do lot of naughty things while bursting crackers, though not serious ones, it will be up to our range 😉

    Like gather all the leftover papers and dig the cracker inside it and make it burst. It will blow up all the papers up and we watch the fun. Diwali and rain comes together hand to hand. We will be so worried and our prayers to God will be only that it should not rain! How big our prayers, see, at that age. 😉

    Crackers 

    And we don't even leave rainwater that is in the open fields opposite to our home. We quickly place the crackers inside it and make it burst and it spills water all over 😀 

    And all these things, I do these with my brother Sendhil Kumar Ramalingam . Not to forget the mini competitions that who wake up first and burst the first cracker in the street. We burst the loudest to make the point that we did it first. For me I wont get sleep at all on the eve of Diwali. Its pure excitement and nothing else. My brother will be equally excited, but he will sleep like anything in the morning. I will be waking him every time.

    Festival day

    Those days I don't even care about the Diwali works mom had. Only I used to do is enjoy with my brother. Until he went to hostel for his higher studies. Then the scenarios just changed. In those 4 years when he was in hostels, he will even sometimes not come home for Diwali.

    Me and mom used to shed tears for that too, which my dad always mocks at 🙂 My brother loves wheat halwa and mom makes it at times for Diwali. But after he went to job, and though he will keep the suspense until last day whether he is coming or not, I had one more advantage, he will also buy crackers, dress for me. And mainly the salwars, churidars from B'lore 

    Food

    The whole Diwali day will be full of eating sweets, snacks prepared for Diwali along with Idli, chutney, podi, suzhiyan, adhirasam, vadai. No cooking that day and we used to eat all these and get heart burn of course because of all those oily goodies!

    Celebration at home

    Who cared, we totally enjoyed the food and time. We wake up like around 3.00 am and mom will lit lamp in the pooja room, keep sheekai / arappu thool in a bowl, and sesame oil in another bowl.

    Elder in the house will apply those two in the head for sastra and we take oil bath, come back and wear some other new dress, not the diwali dress and eagerly wait for the pooja to get over. After the pooja is over, we fall on the elders foot and get our dresses and rush to wear the dress. The smell of the new dress, how exciting it will be! 🙂

    And not to forget to show off your dress to the friends and neighbors 😉 Now enough of my stories and here is the list of recipes for this Diwali.

    Ingredients

    Preparation and cooking time varies from recipe to recipe. Please check the individual to know. Prep time varies from 12 hrs to 10 mins and cooking from 1 hr to 15 mins.

    And main ingredients in sweets are milk, khoya, sugar, besan/ kadalai maavu, maida, urad dal, badam, pista, cashew nuts, coconut, rava, jaggery, ghee, oil. For snacks, mainly rice flour, urad dal flour, gram flour, oil etc;  Click on the picture for the respective recipes. Check out my latest Munthiri Kothu Recipe.

    Recipe card

    Diwali-recipes
    Print Pin
    5 from 4 votes

    Diwali Recipes

    Diwali recipes, more than 100 recipes including traditional Diwali sweets to fancy recipes. Browse the Snacks section for choosing.
    Course Snack
    Cuisine Indian
    Prep Time 30 minutes minutes
    Cook Time 3 hours hours
    Author Raks Anand
    Servings 4
    Cup measurements

    Ingredients

    • Jaggery
    • Gram flour
    • Ghee Clarified butter
    • Sugar
    • Rice flour
    • Oil

    Instructions

    • Please refer individual posts for the respective recipe instructions.
    YoutubeDo you like short videos? Subscribe now!
    InstagramMention @rakskitchen or tag #rakskitchen if you have tried this recipe.

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    Comments

    1. Hema says

      October 26, 2013 at 2:31 am

      I enjoyed reading this, same thoughts here, those days will never come back, feeling nostalgic..

      Reply
    2. Kurinji says

      October 26, 2013 at 3:04 am

      Mouth watering clicks.....

      Reply
      • Jayanthi says

        October 31, 2021 at 12:58 am

        Amazing nostalgic memories beautifully penned ❤️ and woww watta a sweets and savouries collection...

        Reply
        • Raks Anand says

          October 31, 2021 at 11:09 am

          Thanks a lot 🙂

          Reply
    3. Gayathri Ramanan says

      October 26, 2013 at 4:05 am

      wow..Fabulous collection of diwali sweets and snacks.....

      Reply
    4. AparnaRajeshkumar says

      October 26, 2013 at 5:33 am

      what a collection u have ? i agree with one point ... saying about dress .. omg how can i explain we too get only for diwali ! and now i am getting every month. old is gold is n't it ...

      Reply
    5. Shabitha Karthikeyan says

      October 26, 2013 at 6:19 am

      Nice post !! Surely our kids miss all those excitement and fun.

      Reply
    6. Shobana Vijay says

      October 26, 2013 at 11:13 am

      Delicious and mouth watering sweets and snacks

      Reply
    7. suganya ram says

      October 26, 2013 at 11:46 am

      Awesome collections Rak's. U rock.

      Reply
    8. suganya ram says

      October 26, 2013 at 11:47 am

      This comment has been removed by the author.

      Reply
    9. Nivedhanams Sowmya says

      October 26, 2013 at 12:35 pm

      This comment has been removed by the author.

      Reply
    10. Nivedhanams Sowmya says

      October 26, 2013 at 12:35 pm

      What a beautiful collection!!! drool worthy pictures!! very festive!!!

      Reply
    11. Srilakshmi says

      October 27, 2013 at 4:05 am

      Hi what all i experienced in my childhood u mentioned here, my eyes shredded with tears recollecting the memories.
      Thank you raks for making me to recollect my childhood

      Reply
    12. Aruna Manikandan says

      October 27, 2013 at 4:29 am

      wonderful collection raji 🙂

      Reply
    13. சாருஸ்ரீராஜ் says

      October 30, 2013 at 11:57 am

      raji wht u told is the same of us too .but for me two brothers , they wont give big vedi only othai vedi ,and all the crackers will be given to me..

      Reply
    14. Karpagam Srinivasan says

      October 31, 2013 at 8:05 am

      Wow, after reading your diwali story, I burst into tears....feeling very nostalgic...Wish those days come back again.....

      Reply
    15. Shaami (Shajitha Habeeb) says

      November 02, 2013 at 7:51 am

      I enjoyed your childhood stories, very interesting ! ! want to try all ur diwali sweets recipes...following you, visit my space if you get time.

      Reply
    16. Aps Prabhu says

      October 10, 2014 at 1:32 pm

      Hats off to your sweet collection
      Each and every dish is super

      Reply
    17. Elizabeth Oommen says

      October 12, 2014 at 2:01 am

      Lady . . . Hats off . . . Love u for making my life so tasty . .. I really enjoy cooking stealing all ur ideas .. Hehehheeh . . . U r just wonderful . . . My hubby has started appreciating my cooking after 3 yrs of marriage . . Hehhehe . .. God bless u darling ".

      Reply
    18. HEMA says

      October 18, 2014 at 1:05 am

      Hi , raks i tried out badusha, boondhi laddu, pottukadalai murukku, mysore pak ,it came out very well . iam very pleased to share my heartfelt thanks to you ...and i have a request can u pls tell me measurent for milagaipodi (one which we use for daily samayal ). this is really gonna to be useful tip for all like your other posts ..thank u

      Reply
    19. HEMA says

      October 18, 2014 at 1:05 am

      Hi
      Raks u r really ROCKING
      plzz continue the great job

      Reply
    20. HEMA says

      October 18, 2014 at 1:05 am

      Hi Raks,

      you r ROCKING

      Plzzzzzz continue the great job

      HATS OFF

      Reply
    21. Raks anand says

      October 18, 2014 at 1:07 am

      Thank you 🙂 You mean this? http://www.rakskitchen.net/2013/06/2-sambar-powder-recipe-homemade-sambar.html

      Reply
    22. Punitha says

      October 20, 2014 at 9:43 am

      Mouth watering clicks..... 😛

      Reply
    23. Harshita Kapur says

      November 02, 2014 at 10:53 am

      You can literally open up a sweet shop!! 😀 😀 I mean.......so many sweets!!! Yum Yum!

      Reply
    24. Vidya says

      November 07, 2015 at 4:32 am

      Superb words... Me have the same feeling.. My kid misses all those fun we used to have...

      Reply
    25. Amudha Pragasam says

      November 09, 2015 at 2:13 pm

      Hiii.. Raks.. Awesome collections of recipes.. Thanks for such great job.. Keep going.. RAKS.. 🙂

      Reply
    26. Vidya Ramesh says

      November 09, 2015 at 2:16 pm

      Hi
      You are very good inspiration for all of us. Have a superb blog.. I should say that you are a very good cook without any doubt and at the sametime a good writer. I was taken back to my childhood days when I read you. Felt that you and I were staying on the same street. Whatever pranks you had done for Diwali, the same we also used to do, especially for the "Paper Kuppai", For this Diwali Iam making Badam Burfi and Moong Dal Laddu and karasev, from your recipes..Have a Happy Diwali and God Bles you and your family...

      Reply
    27. Rajee says

      October 27, 2016 at 11:41 pm

      Finished making sweets and savoury. If you give idea for lunch on Diwali it will be nice. Confusing what to make.

      Reply
    28. Raks anand says

      October 27, 2016 at 11:49 pm

      You can make something light and simple since there will be heavy sweets and snacks 🙂 May be mixed rice variety or simple thogayal, rasam, kootu.

      Reply
    29. Anil Sahu says

      October 30, 2016 at 1:02 am

      Nice Post. Wonderful ideas to make sweet dishes.

      Reply
    30. Rajee says

      October 30, 2016 at 1:04 am

      Thanks and wishes and congrats for the article in The Hindu

      Reply
    31. Raks Kitchen says

      October 19, 2018 at 2:41 am

      Thank you all for your lovely comments

      Reply
    32. Kuzhali says

      October 22, 2019 at 10:51 pm

      This write up took me to my childhood days.. am wiling g my tears now honestly

      Reply
    33. Kuzhali says

      October 22, 2019 at 10:57 pm

      This write up took me to my childhood days.. am wilping my tears now honestly

      Reply
    34. Raks Anand says

      October 24, 2019 at 2:52 pm

      Glad someone loved my write up even after these many year 🙂

      Reply
    5 from 4 votes (4 ratings without comment)

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    Rajeswari Vijayanand, Food blogger

    Hi, I'm Rajeswari Vijayanand

    I am the person behind Rakskitchen, sharing recipes with pictures & videos.

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