Grape popsicle is one of Vj’s most favorite popsicle. He is big fan of fruitare. He used to say me to try this, with few instructions too. One is he needed grapes halved and added to the popsicle along with the juice while freezing. So when I gave recipes to thozhi magazine, I made this grape popsicle as he told and clicked. As I was in a hurry then, I could not take stepwise pictures, so now made it again for this post. The best thing I love about fresh fruit popsicles is, it tastes great to bite and eat too😍. Here’s the popsicle you can make your kids also consume fruits this summer. This is a scheduled post and for a month from now its gonna be scheduled posts and I may not be able to answer your queries promptly, will sure reply when ever I find time. Looking forward for family time at India, excited! 🙂
Grape popsicle recipe
Recipe Cuisine: Indian | Recipe Category: Dessert
Prep Time: 12 hr Including freezing time | Cook time: 0 mins | Serves: 4
Prep Time: 12 hr Including freezing time | Cook time: 0 mins | Serves: 4
Ingredients
Grapes – 2 cups
Sugar – 4 tblsp
Water – 1/2 cup
Sugar – 4 tblsp
Water – 1/2 cup
Method
- Wash and reserve few grapes and grind the grapes with water. Filter it through a metal strainer. Add sugar and dissolve completely.
- Fill 3/4th of the popsicle moulds with this juice and add few sliced grapes in each mould.
- Cover it with the lid/handles that comes with the popsicle moulds, or like me, cover it with cling wrap, slit in middle, insert the popsicle sticks and freeze it for minimum 12 hours. Once frozen hard, show the body of the popsicle moulds under running tap water for 30 seconds to remove the popsicles easily from the moulds.
Notes
- You can do it without adding water too, but u may need to add more sugar as it would be more tangy.
- If not frozen properly, the stick wont hold the Popsicle while you take out.
- You can add ginger while grinding to give it a twist.
- Adjust sugar quantity as per your taste.
Enjoy the Popsicle this hot summer and stay hydrated!😎
sankar saranya
June 6, 2014 at 5:22 amSo nice, I am looking forward for your receipe. Have nice trip & get variety food idea to post us
Nivedhanams Sowmya
June 6, 2014 at 5:32 amso refreshing… love to lick these!!
AparnaRajeshkumar
June 6, 2014 at 5:34 amwelcome to india. nice recipe. and loved the halved grapes
Durga Karthik.
June 6, 2014 at 5:59 amYummy yummy.But cannot try now because of cough.i think adding lemon juice to this will be another variation.
Deepam Murugesh
June 6, 2014 at 8:53 amNice work Raks and where we can get the popsicle moulds in Singapore ?
Durga Karthik.
June 6, 2014 at 9:04 amDaiso.
Durga Karthik.
June 6, 2014 at 9:04 amThis comment has been removed by the author.
Anonymous
June 6, 2014 at 2:46 pmGrape Popsicles is my fav too:)
SHARMILEE J
June 7, 2014 at 3:08 amAny time fav…looks so perfectly done!
Anu s kitchendelights
June 10, 2014 at 1:19 amCoooolll Popsicle's….have a happy vacation.
Anandhi Saiganesh
June 12, 2014 at 11:17 amHi Rak's. ur receipes r really awesome. I liked ur grape popsicle very much. What's ur native place?
Raks anand
June 12, 2014 at 11:32 amMe brought up in Salem
Vanathi Nagarajan
June 17, 2014 at 6:46 amHi Rak''s.. loved these Popsicles…. they took me back to the early childhood days where we used to taste "Kuchi ice" bought from the street vendors… this flavor reminded me of the "semia ice" and "javvarisi ice" which we loved a lot !! (hope u remember too !)… it will be of good help if you could post those recipes… 🙂
ashwini
June 17, 2014 at 6:53 amits was very nice and easy recipe. my family enjoyed it very much, Just wanted to know where did you buy this silicone molds in Singapore?
Vanathi Nagarajan
June 17, 2014 at 6:53 amhi Rak's… loved to see these Popsicles… they took me back to the early child hood days where we used to taste "kuchi ice" from the street vendors…. seeing this grapes flavor, i was reminded of "semiya ice" and "javvarisi ice" which we used to love a lot..(hope u remember ;)) it will be of great help if u 'd post those recipes…. 🙂
sreeservices
June 19, 2014 at 12:39 pmHai raks,
Today I tried this popsicle, It really came out very well. Thanks for giving these different recipes with simple ingredients which everyone can try at once. we all enjoyed tasting this popsicle. Thx
comic
December 3, 2014 at 9:48 amhi, this popsicle looks heavenly. Can I use readymade grape fruit juice??? Secondly, I have a request to make. Pls show how to make malai kulfi and northindian sweet pickles like sweet lime pickle ( the rajasthani sweet lime pickle of mother's recipe brand is soooo good) etc. thanks.
Raks anand
December 3, 2014 at 9:52 amI got somewhere in Millenia walk, sorry for got the shop name and sorry for the late response, didnt see ur comment.
Raks anand
December 3, 2014 at 9:52 amYeah you can use, it comes more icy than pulpy. Sure will try to post your requests.
comic
December 5, 2014 at 1:26 pmi am back again. would it be too much if i request you to make more popsicle recipes of other fruits coz for mango popsicle i don't know how much of pulp to use. Also, plsssss show how to make mango duets, orange duets, orange popsicle. oranges are available now in plenty love them all. Also, pls show how to make petha and batasha (the simple sugar candy offered as prasads). thanks a lot.