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Home » LUNCH MENUS » South Indian menu » Lunch menu 8

Lunch menu 8

June 30, 2013 by Raks Anand 7 Comments /

meal-idea8

     This is also one of the meal I cooked when I was in Chennai. So please excuse the Picture and presentation quality 🙂 We were just planning for a south Indian meal, while some guests came, so we added on a fried rice. Just 3 days before the wedding, so we wanted to empty the fridge 😉  I was supposed to post it yesterday, but posting it late today, sorry bout that!

meal-idea-8

         That day, we had the following for lunch :

  1. Vellarikkai Thayir Pachadi
  2. Mango sweet pachadi
  3. Vazhai thandu poriyal
  4. Keerai kootu
  5. Avarakkai Sambar
  6. Rasam
  7. Fried rice
  8. Plain Rice

And some potato chips, appalam and cut ripe mangoes as sides too. Most of the day’s lunch will be having mango pachadi in the menu because its a family favorite there 🙂 I was not a big fan, but now a days slowly developing taste for it!

Soon will come up with exciting lunch ideas, stay tuned.

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Filed Under: LUNCH, LUNCH MENUS, South Indian menu

Previous Post: « Sambar powder recipe, South Indian sambar powder
Next Post: Chilli bajji recipe / Milagai bajji recipe »

Reader Interactions

Comments

  1. Aps prabhu

    June 30, 2013 at 10:07 am

    This thali is calling me for lunch 🙂

    Reply
  2. Harini M

    June 30, 2013 at 10:26 am

    Wow you are amazing :)I jus love your recipes and pics 🙂

    Reply
  3. Sowmya Madhavan

    June 30, 2013 at 12:59 pm

    Delicious..

    Reply
  4. Wer SAHM

    July 1, 2013 at 2:22 am

    sumptious and appealing menu

    Reply
  5. Lubna Karim

    July 1, 2013 at 6:06 pm

    That's an delectable platter Raks…

    Reply
  6. Priya Suresh

    July 1, 2013 at 8:18 pm

    Wonderful and beautiful platter, love it.

    Reply
  7. Anonymous

    December 17, 2013 at 10:47 am

    Oh,Dear..I am checking out your lunch menus..Drooling here..:-)

    Reply

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I am Raks anand, writer and photographer of this recipe website. My real name is Rajeswari Vijayanand. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More

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