Mango juice with mint, ginger

Mango juice with mint, lemon and a hint of ginger to make it refreshing and taste delicious. Must try for this mango season.

I used to make grape juice with ginger and lime and love the combo a lot. Once I tasted mint ginger combo at Jeyashri's place and loved the combo.

So I made mango juice with the same combo. We should add mint and ginger in a very small amount, otherwise it will overpower the flavour of mango.

Mango juice can be made with many combinations. This is one of the variation I make these days.

Just make sure do not add more of these ingredients we add for flavor, otherwise it may overpower and kill the taste.

Step by step

1. Slice the sides along the seed. Scoop the pulp using a spoon. Place mango pulp, sugar, ginger and mint leaves in a blender. Grind smoothly.

2. Transfer to a mixing bowl, add lemon juice, salt and required chilled water. Mix well to serve.

Serve mango juice with mint, ginger chilled for best taste.

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Mango juice with mint ginger

Mango juice with a hint of mint, lemon and ginger to make it refreshing and taste delicious. Must try for this mango season.

Course Drinks

Cuisine Indian

Prep Time 10 minutes minutes

Cook Time 0 minutes minutes

Author Raks Anand

Servings 3 people

1x2x3x

Cup measurements

Ingredients

• 1 Mango ripe, alphonso
• 2-3 tablespoon Sugar
• ¼ teaspoon Ginger
• 4 Mint leaves
• ½ Lemon
• 1 pinch Salt

Instructions

• Slice the sides along the seed. Scoop the pulp using a spoon.
• Place mango pulp, sugar, ginger and mint leaves in a blender. Grind smoothly.
• Transfer to a mixing bowl, add lemon juice, salt and required chilled water. Mix well to serve.

Notes

• Do not add more mint, ginger than mentioned.
• Add sugar according to the sugar level of your preference. 

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