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Home » DRINKS » Mango mastani recipe

Mango mastani recipe

May 4, 2017 by Raks Anand 3 Comments / Jump to Recipe

mango-mastani-recipe

Mango mastani is a delicious mango drink, topped with ice cream and chopped nuts, dry fruits. I have used a scoop of vanilla ice cream, tutti frutti and some chopped nuts.

Mastani drinks are available in a wide range of flavours, almost around 20 in Pune, but mango mastani is the most famous and super hit drink. I never knew it is a Pune delicacy, otherwise I would have tasted it when I was there last year. Next time, if at all I am going Pune, I should try this out for sure. Check out my other mango recipes.

mastani-mango

Though I have made with vanilla ice cream, mango ice cream is also topped. Chopped mangoes, or other fruits like apple, grapes thinly sliced are also topped. I kept it simple as this is the first time I am trying this at home. It was really tasting super good, of course with mango, ice cream and nuts in it!  

mango-mastani-recipe
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4 from 1 vote

 Mango Mastani recipe

Mango mastani is a delicious mango drink, topped with ice cream and chopped nuts, dry fruits. I have used a scoop of vanilla ice cream, tutti frutti and some chopped nuts.
Course Dessert
Cuisine Indian
Prep Time 10 minutes
Cook Time 0 minutes
Servings 2
Cup measurements

Ingredients

  • Mango – 1 alphonso
  • Milk – 1 cup
  • Sugar – 1 & 1/2 tbsp
  • Ice cream – 1 scoop vanilla / mango
  • Chopped nuts – 1 tbsp
  • Tutti frutti 1 tbsp
  • Few raisins

Instructions

  • Slice the sides of the mangoes, scoop the pulp using a spoon to a mixer. Add sugar to it.
  • Add milk and blend smoothly. Pour into serving glass.
  • To serve, top with a scoop of ice cream and garnish generously with nuts.

Notes

  • You can first blend mango and sugar until smooth and later use milk.
  • I added milk as such, but you can also use boiled, cooled milk.
  • You can use mango ice cream instead of vanilla.
  • Colour of the mastani depends on the variety of mango.
  • You can also use mango pulp available in tins.

Step by step pictures

  1. Slice the sides of the mangoes, scoop the pulp using a spoon to a mixer. Add sugar to it. Mango-mastani-recipe-1
  2. Add milk and blend smoothly. Pour into serving glass. Mango-mastani-recipe-2
  3. To serve, top with a scoop of ice cream and garnish generously with nuts. Mango-mastani-recipe-3

Serve immediately!
Mango-mastani

 Tags: Mango mastani recipe,mango mastani,how to make mango mastani

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Filed Under: DESSERTS, DRINKS

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Reader Interactions

Comments

  1. Subashini Natarajan

    May 5, 2017 at 8:56 am

    Way too tempting Raji….esp those yummy toppings:)

    Reply
  2. vinayaki

    May 8, 2019 at 2:59 pm

    raks ur always rocking…..pakumpothey tempt aguthu……I ve to try

    Reply
    • Raks Anand

      May 8, 2019 at 3:02 pm

      Thank you 🙂

      Reply

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I am Raks anand, writer and photographer of this recipe website. My real name is Rajeswari Vijayanand. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More

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