I bought a bunch of fresh methi leaves in little India last week. I wanted to try a new dish that my friend sent me. Before that, I wanted to try methi pakoras for long time. I had a dry methi snack once in Sri Krishna sweets. Though I did not like when I tasted, it was very flavourful and later I craved for that snack. This is like almost more than 5-6 years before but still I wanted to try that snack. I thought I will first try this methi pakoras and later find that recipe and make it. Methi pakoras were really tasty, flavourful and I totally loved it as a tea time snack. Its very easy to make it too when your methi leaves are ready. Even Vj had it without any complains. My mom makes this same except methi leaves and we call it bonda. I followed the same and added methi leaves in addition to it.
Enjoy hot pakoras with tea, it will be tasting great as such or you can have it with green chutney.