Onion Pakoda recipe – with mint leaves. It’s easy to make flavorful onion pakoda at home. with step by step pictures.
This is the way I make onion pakodas/pakoras … We friends used to go to our hostel canteen(SRC campus,Trichy) in weekends to treat ourselves and escape from our usual mess menu😑. They make hot hot pakodas and the kitchen is quite visible from the dining area too.. I used to take a peek how they are preparing though was not interested in cooking those times…. When I go to my home for vacation I used to tell my mom how they make and the ingredients they use… till then my mom makes onion pakodas in a very different way,more of flour and less onion,without mint leaves…It will be in a harder side,but when she tried this way,it came out really well and since then we always make this now and then…My kid used to love this since he was 3 years old!
Try as a starter for your guests or may be for you as tea time snack,am sure you would love this!
Adding mint leaves and fennel really make this very flavourful!