Yellow pumpkin – manjal poosanikai or parangikai can be made as delicious curry with flavorful masalas. Recipe with step by step pictures. Yellow pumpkin is also called manjal poosanikai or parangikkai. Many people don’t like cooking this as curry as it is sweet in taste. You can try this curry to re think your decision. I think it’s been long time since I posted my recipe in my blog,I cooked lots n lots,but didn’t had time to take photo and blog it here….That’s because my in-laws were here along with another guest for past 20 days. Then came my son’s 5th B’day,so I was busy in organizing that…That’s why I am not able to do anything in my blog and missed some of your posts also! Here after I will be regular 🙂
This yellow pumpkin curry is very flavorful one,sure try this you all will like!