Hyderabadi subz korma tasted like a rich vegetable stew, but this is with paneer. The unique cream colour gravy is not only tasty but also spicy.

Its truly restaurant kind of recipe. Also very spicy, don't underestimate by looking at the colour of the gravy!
Very un usual base gravy and color of the side dish unlike the usual ones. Take care to cook vegetables just right.
Neither undercooked nor overcooked. No tomato in this recipe in order to achieve the cream color of gravy.

Ingredients
| Baby corn | 4 |
| Cauliflower | 6 small pieces |
| Frozen peas | ¼ cup |
| Carrot | 1 |
| Paneer cubes | ½ cup |
| Onion | 3 |
| Ginger garlic paste | 1 tsp |
| Green chilli | 2 |
| Garam masala | ½ tsp |
| Chilli powder | ¼ tsp |
| Pepper powder | ¼ tsp |
| Milk | ½ cup |
| Coconut milk | ½ cup |
| Cream (optional) | 2 tbsp |
| Salt | 1 tsp |
To temper:
| Ghee/oil | 2 tbsp |
| Clove | 2 |
| Cardamom | 1 |
| Cinnamon | 1 inch piece |
| Jeera | ½ tsp |
Stepwise photos
- Fry onion, with green chillies in a teaspoon of oil and grind it to a fine paste. Keep aside.


2. Heat ghee/oil in pan and temper with the items given in the 'to temper' table in order. After the cumin seeds splutter, add the ground paste, ginger garlic paste and fry for 2 minutes. Add ½ tablespoon water and cook for half a minute.


3. Add the vegetables and fry for 2-3 minutes in medium-low flame. Add the powders-garam masala, pepper, red chilli.
Give it a stir and add ¾ cup water. Cover and cook until all the veggies gets cooked well yet bit crunchy.
Takes 6-8 minutes. (I forgot to add the powders in this stage and added in the next step!)


4. Add milk, coconut milk and cream (I didn't add cream)and lastly paneer. Bring to boil in low heat. Don't let it boil for long time or in high flame, just give it a boil in low flame.


Garnish with lots coriander leaves and serve subz korma with roti or any variety rice!
Notes:
| You can add the vegetable of your choice and try. While frying never let the onions brown as it will spoil the color. The veggies are cooked yet crunchy in this korma! You can reduce the oil/ghee quantity, if you want. |






மகி says
Kurma has a lovely colour Raji! Parka mild-aathaan irukku! 🙂
Sush says
good one!
Shanavi says
milki sabzi raks..looks rich too
Smitha says
nice recipe!...always a good side dish!,,,looks yum!
Smitha
Nags says
that looks delicious, raks. especially if you say its spicy!
sowmya's creative saga says
looks so creamy and delicious..just need some hot steamed rice..I prefer it that way..
Hamaree Rasoi says
Subzi korma looks awesome and inviting. Would love Love to taste it
Deepa
Hamaree Rasoi
Priti says
Looks gud ..I dont mind having it right now as my tastebud is all num...hey is tht bowl is frm ikea? I saw something same last week 😉
Sharmilee! :) says
I like white kurma very much...am sure this one will be super tasty...looks creamy perfect for rotis
aipi says
Oh..the curry looks very tempting..the name is very exotic n your presentation is apt!
US Masala
The Foodie says
WOW this is looking so creamy and delicious... can't make out with the colour that it's spicy...yum.
Sharmi says
very grand looking curry! never heard while in hyd:) looks so nice.
Rekha shoban says
interesting n new curry!!!perfect with chapathi!...beautiful pics n click raks!
Radhika says
would love to have with chappathis. spicy U say but the color looks so whitish. must try this and see. see ya
Dibs says
hi! long time! this looks very very yummy! coconut milk in kurmas really make it so delicious!
Shama Nagarajan says
yummy korma..nice click
Vimitha Anand says
Looks delicious and inviting... Am bookmarking this..
Prathibha says
Loved the kurma recipe dear.....I think it would taste wonderful wid ghee rice..my personal choice...:)
I like that ikea bowl set..:)
Shanthi says
Lovely colour and looks awesome
Kurinji says
Paarkkum pothe pasikkuthu....
kurinjikathambam
jeyashrisuresh says
love this creamy and yummy korma.Though we dont kurma's much,this is quite tempting one and i love the addition of coconut milk.
RAKS KITCHEN says
yeah IKEA Priti
Aruna Manikandan says
subzi looks rich and delicious dear 🙂
Kalpana Sareesh says
perfectooo..looking awesome..
Kanchan says
Awesomee !! Totally a restaurants signature dish !
Vandana Rajesh says
Looks great!!
Paaka Shaale says
The Kurma looks lip smacking!! Just fabulous 🙂
Rumana Rawat says
Wow!!! this is delicious , i have eaten this once in Hyderabad it taste very good:)
sanjeeta kk says
Very creamy and delicious looking curry!
Lite Bite
Prathima Rao says
Creamy & delicious!!! Love the flavor of coconut milk in it..;)
Prathima Rao
Prats Corner
Rachana says
Such a creamy and delicious curry! Would love to taste it.
notyet100 says
curry looks delicious
Happy Cook says
Wowo looks so so creamy and yummy.
Chitra says
Looks rich & creamy 🙂
Divya Kudua says
Looks so creamy and delicious!!
Sushma Mallya says
Looks Rich Raks... even I love Nita Mehta's recs they are so good isnt it ?....will try this surely with poori tommorow and let u know how did it turn out:)
Premalatha Aravindhan says
Delicious and rich kurma...Perfect with Roti! thanks for sharing...
Suja Sugathan says
Rich and creamy kurma,perfect with roti,yum yum.
Laavanya says
I always have an affinity for white gravies - looks and sounds delicious.
Cilantro says
Delicious Raks!, would love to have it with nice warm rotis.
Kairali sisters says
This is a killer recipe raks..I love veg kurumas...Awesomely captured..
Pavithra says
Looks absolutely yumm and love love love it.. never tried both coconut milk and cream together..looks yumm yumm ..basically I love white gravies and this looks fantastic.. I love Nita Mehta recipes too...By the way pictures are fantastic.
Jayasri Ravi says
Lovely curry Raji, will definitely give it a try, lovley click as always
Nithya says
Creamy and yummmy to the core 🙂 Looks so good 🙂
Priya says
Kurma looks absolutely delicious and inviting Raji, delicious!
Swathi says
Kurma looks delicious. I am a fan of vegetable kormas.
swapna says
Delicious and creamy kurma....love it!!
divya says
WOW nice colorful and healthy ,creamy kurma!
Charitha says
wow delicious kurma..love to taste it..
http://womensera2008.blogspot.com/2011/02/for-appetizers-participants-event-round.html
Jisha Dil says
OMG...that looks so creamy and delicious..loved it...YUm Yum
Plateful says
I'm still recovering from your gorgeous pictures...!
Priya (Yallapantula) Mitharwal says
Bookmark it as I have to prepare it. It looks sooooooooooo tempting.
Ruchikacooks says
thanks for the wishes raji..Just logged in and read all I have missed..the new dosa, tiffin sambar, oats idli..Im gonna try them soon..waiting for my son to grow up to eat your special dishes too!
Madhavi says
Oh this is awesome korma recipe..delicious!!!
Reshmi Mahesh says
First time here...lovely space..following it
FunWidFud
Sarah Naveen says
So creamya nd yummy!!
great click raks..
IKEA bowl right? I have too 🙂
NIDHYA says
Korma looks creamy and scrumptious..yum yum
Aaha Oho
Cham says
Super rich gravy with milk, coc milk and cream, that is totally new recipe!
Home Cooked Oriya Food says
yummy gravy! love it...
Now Serving says
Looks DELECTABLE -The gravy looks perfect I make a Thai version of this often 🙂
SpicyTasty says
nice presentation..looks delicious..
Preety says
it looks amazing..i have coconut milk will try
Priya's Feast says
I got similar recipe from a chef,a very good substitute for usual spicy red gravies...Happy,u posted it..
Anonymous says
Hi Raks,
Kurma looks very creamy and nice. Pretty straight forward recipe with not too many ingredients.
Should try this one soon..
Shobha
alka says
MAde this last night and it was a huge hit at home. Thanks for sharing!
Unknown says
Tried this for recipe for dinner with chapatis, came out really good...