Chilli cheese toast
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2.34 from 3 votes

Chilli cheese toast

Learn how to make chilli cheese toast, a quick and easy snack with step by step pictures and full video. 
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Snack
Cuisine: Indian
Servings: 8


  • 1 & 1/2 cup cheese grated, mozzarella
  • 3 green chillies
  • 2 tbsp coriander leaves chopped
  • 8 Bread slices


  • Finely chop, mince green chilli and coriander leaves.
  • Preheat oven at 220 deg C in grill mode for 5 mins
  • Meanwhile spread cheese over the bread slices to cover it with layer of cheese.
  • Sprinkle chopped chilli over it evenly as per your spice requirement.
  • Place over baking tray lined with butter paper. Grease the butter paper. 
  • Bake for 2-3 mins in top rack. Or until the cheese is melt and turns golden here and there.
  • Garnish with coriander leaves and serve hot.



  • Reduce baking temperature if your oven is small and have only one rack.
  • If not grill mode, follow the same step with the convection mode itself.
  • You can do this in tawa also. Just cook covered to melt the cheese.