Green chutney
Green chutney recipe with coriander, almonds. Simplest recipe with easy ingredients available. Ready under 10 mins!
Servings: 12
Ingredients
- 2 cups coriander leaves chopped
- 7 Almonds
- 2 Green chillies
- 1 tablespoon Lemon juice
- ½ teaspoon Cumin seeds optional
- Salt & Water As needed
Instructions
- Clean the coriander leaves, remove the root part. Wash well twice and grind all the ingredients to make into a smooth chutney.( you can use the stem part of the coriander also)
- Add water while grinding as needed. It takes very less water, so add carefully. Lastly transfer to an airtight container and store in fridge.