Easy Diwali sweets recipes | Indian Diwali sweets
Easy Diwali sweet recipes, 50 plus collection. Jangri, badusha, milk sweets, ladoo recipes, burfi recipes, halwa recipes
Please check individual recipes for respective instructions. Usually all Indian sweets uses sugar and Jaggery for sweetening.
For milk based sweets like basundi, rasmalai and palkova, milk is cooked and reduced to give rich results.
For other milk based sweets like Rasgulla, sandesh it is curdled and Chhena (cheese) is used as main ingredient.
Traditionally, jaggery is also used in many recipes especially in south India like adhirasam, suzhiyan etc.
Different types of mithais burfis, gulab jamun, ladoo are prepared for Indian festival Diwali. Please check my collection of recipes above individually.