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aloo chana chaat
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5 from 1 vote

Aloo chana chaat recipe

Aloo chana chaat is a simple in snack made with potato, chickpeas green chutney, sweet chutney, sev. A perfect medley of taste.
Prep Time15 mins
Cook Time15 mins
Course: Snack
Cuisine: Indian
Servings: 2

Ingredients

Instructions

  • Cook potato, peel and cube it into bite sized pieces.
  • I prick in 2 –3 places and microwave for 2 minutes, in between turning it upside down. Super easy and fast for such dishes.
  • Chop onion very finely. Gather all the ingredients and keep ready. Place chana, potato in a mixing bowl, add onion, red chilli powder, chaat masala, lemon juice, both chutneys and coriander leaves.
  • Mix gently with a salad spoon and lastly add the sev lastly. Top with more chutneys and sev if desired and serve immediately.

Notes

  • You can skip onion in this recipe. You can also add tomato along with onion.
  • Chaat masala is the only thing for salt, so add it according to your taste.
  • I love more sweet chutney in my chaat, so add chutneys according to your preference.